The harm supply chain: food, agriculture and colonialism in Kurdistan[1]

Joost Jongerden

Introduction
Food is not the first thing that comes to mind when thinking about politics. Yet the political does not always present itself explicitly as political (Day 2022). This is certainly the case for food. While food is essential for the reproduction of biological life and an important cultural and economic artefact, various authors have shown it is political too. Single food products, such as sugar (Mintz 1985), palm oil (Csevár and Rugarli 2025) and soy (Hiraga 2025), have been shown to be inseparable from the histories of capitalism and colonialism. Their examples illustrate how food is entangled with broader systems of power, exploitation, and domination. Similarly, in the development of a food supply chain in Kurdistan, we see that food can both foster life and community, and foil it, serving as a vehicle for the deliberate destruction of political and socio-economic existence.        

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Agricultural Innovation and Social Sustainability: Gender, Social Reproduction and Labour

This PhD thesis by Daun Cheong explores why social progress towards gender equality in agrarian societies remains slow by analysing policies, academic research, and empirical evidence of farmers’ lived experiences and their interrelationships, paying particular attention to the relationship between agricultural innovation and gendered agrarian labour.

It examines the impacts of innovation that extend beyond the technical and material, investigating the reconstruction and renegotiation of gender and labour dynamics, which ultimately shape the lived experiences of subsistence farmers. By employing post-structuralist feminist approaches, including feminist critical discourse analysis, social reproduction, and capabilities framed as relational autonomy, the thesis demonstrates the gender discourses produced by policies and research, the new subjectivities they construct and frame, and the processes through which they shape reality. Empirically, the research adopted a mixed method approach including micro-focus group discussions, surveys, key informant interviews, and systematic document reviews focusing on women subsistence farmers in Nepal’s Terai region.

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SWIFT Project: Strengthening Gender and Diversity in Agriculture

Last November, the SWIFT consortium gathered in Geneva for an inspiring and thought-provoking mid-term meeting. Over four days, researchers, farmers, and activists came together to share progress, exchange ideas, and discuss the future of gender and diversity in agriculture. From immersive discussions at Ferme du Lignon to policy debates at the Geneva Graduate Institute, the event highlighted the importance of feminist and queer perspectives in shaping agricultural policies.

Key topics included:
– Building feminist viability indicators with women farmers
– Participatory video-making for agroecological storytelling
– Gendered analysis of the EU’s Common Agricultural Policy
– Strengthening visibility and rights of LGBTQIA+ farmers

Georgia Diamanti and Clara Lina Bader have captured these moments beautifully in their reflections, from engaging panels to farm visits that demonstrated alternative models of agriculture in action. Read their insights on the challenges and opportunities ahead for gender justice in food and farming!

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Seminar | Geopolitics of food, nature and development: crises, narratives and challenges

SDC@CSPS and RSO@CSPS invite you to
Geopolitics of food, nature and development: crises, narratives and challenges

Seminar with
dr. Natalia Mamonova –  RURALIS, Norway
prof. Anja Nygren – University of Helsinki , Finland
prof. Mike Goodman  – University of Reading, UK

📅 Date: February 12, 2025
⏰ Time: 10:00–12:00
📍 Location: Leeuwenborch B0077, Campus Wageningen

Join us for an engaging seminar featuring three distinguished scholars exploring critical global issues at the intersection of political ecology, food security, and environmental transformations.


Topics and Speakers:

1. ‘From Climate Saviour to Tinfoil Hats and Factory Slop: An Analysis of the Narrative Grammars of Cultured Meat in UK Food and Farming Media’ by prof. Mike Goodman (University of Reading, UK)

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Bezoek Ministerie | Samenwerken aan een verantwoorde voedseltransitie

Op woensdag 13 november mochten we het Ministerie van Landbouw, Visserij, Voedselzekerheid en Natuur verwelkomen. Een waardevol bezoek waarin we elkaar beter leerden kennen en zochten naar gemeenschappelijke gronden om elkaar te versterken.

Tijdens een inspirerend gesprek deelden we wat ons drijft in het werken aan een maatschappelijk verantwoorde transitie. Het is essentieel om elkaar te vinden op gedeelde waarden en zo een vruchtbare voedingsbodem voor samenwerking te creëren.

Samen kunnen we stappen zetten richting een duurzame en inclusieve toekomst.

#RuralProofing #JustFoodTransition #Samenwerking