Il a plus sur le grand paysage – Film about crisis in Wallonian Dairy farming in Movie W

Monday March 31, 20.00 the film ‘Il a plus sur le grand paysage‘ (with English subtitles) will be shown in Movie-W. The film is directed by Jean-Jacques Andrien. The director and a farmer will be present and open for discussion with the audience.

Autumn 2010. In the region of Herve, in Belgium’s east, the milk crisis of 2009 struck brutally at the dairy farms. In this profoundly estabilised context, the decision of the European Union to completely remove the milk production quota in 2015, and the determination of the World Trade Organisation to further liberalise the markets, directly threatened the existence of the farms. Nine farmers tell us of their struggle, from the heart.

Free entrance thanks to the support by Rural Sociology and Sociology of Development and Change of Wageningen University. The evening is co-organised by Otherwise, Movie-W, ILEIA, RUW and Boerengroep.

A Place At The Table – documentary on food insecurity in the USA

From today on, March 1, the documentary ‘A Place At The Table: one nation. underfed‘ on food insecrurity in the USA is launched:

50 million people in the U.S.-one in four children-don’t know where their next meal is coming from, despite our having the means to provide nutritious, affordable food for all Americans. Directors Kristi Jacobson and Lori Silverbush examine this issue through the lens of three people who are struggling with food insecurity: Barbie, a single Philadelphia mother who grew up in poverty and is trying to provide a better life for her two kids; Rosie, a Colorado fifth-grader who often has to depend on friends and neighbors to feed her and has trouble concentrating in school; and Tremonica, a Mississippi second-grader whose asthma and health issues are exacerbated by the largely empty calories her hardworking mother can afford.

Their stories are interwoven with insights from experts including sociologist Janet Poppendieck, author Raj Patel and nutrition policy leader Marion Nestle; ordinary citizens like Pastor Bob Wilson and teachers Leslie Nichols and Odessa Cherry; and activists such as Witness to Hunger’s Mariana Chilton, Top Chef’s Tom Colicchio and Oscar®-winning actor Jeff Bridges.

Ultimately, A Place at the Table shows us how hunger poses serious economic, social and cultural implications for our nation, and that it could be solved once and for all, if the American public decides-as they have in the past-that making healthy food available and affordable is in the best interest of us all. See more at: http://www.magpictures.com/aplaceatthetable/#sthash.mcOOhFcB.dpuf

Food4all – about right to food, sustainable family farming and agro-ecology

With Food4all Otherwise and Boerengroep offer a critical perspective to food security and sustainable farming next to the yearly Food4you festival. Food4all starts on Thursday 11 October with a lecture on Land grabs and the right to food, next an expert panel on Feeding the world on Friday 12 October, a regional farmers market on Saturday and it ends with the Dutch premiere of the film ‘Crops in the Future’ on Tuesday 16 October. Food4all is organized in colaboration with ILEIA and SOS Faim (Belgium).

Celebrate food and farming in Wageningen, the Netherlands! Food4all is a festival that takes you on a journey through sustainable family farming, agro-ecology and the right to food. The Food4All festival is a critical supplement to the “Food4you festival”. The festival seeks to provide a critical perspective on global food security, and give voice sustainable alternatives.

Look at http://grassrootsscience.nl/ for the programme.

Four more DERREG films: 9 films in total

Earlier I reported (see post) on the five short films made of the DERREG case study areas. Next to  films of Comarca de Verin (Spain), Alytus (Lithuania), Westerkwartier (Netherlands), Roscommon (Ireland) and Regierungsbezirk Dresden (Germany), four more have been uploaded at the You Tube DERREG Films Channel:  a second one on Regieringsbezirk Dresden, one on Saarland (Germany), the South Moravian region (Czech Republic) and one on Oevre Norrland (Sweden).

Food Film Festival 2012, March 16-18

The Food Film Festival 2012, March 16 – 18 in Amsterdam, is an event initaited and organised by the Dutch branch of the Youth Food Movement. It promises an interesting mix of films, workshops, events and even a specific food festival for kids. See the programme at the website or the pdf here. Tim Lang will close the festival with a key note. Take a look at the short video clip blow, an appetizer.

5 DERREG films: Dresden (G), Roscommon (Irl), Comarca de Verin (Sp) and Westerkwartier (NL)

Students from the University of Aberytswyth, assigned by DERREG coordinator Michael Woods and instructed by the respective partners, made video clips of four case study areas to highlight some of the particular developments in these rural regions. The video clips of Comarca de Verin (Spain), Roscommon (Ireland), the Westerkwartier (NL) and the two video clips of Regierungsbezirk Dresden Part 1 en Dresden Part 2 (Germany), are accessible at You Tube. Earlier Wiebke Wellbrock already posted a blog on the Westerkwartier film. Have a look at the DERREG Channel:

The DERREG project has come to an end. Results are published at the resource centre of the DERREG website www.derreg.eu. The online Journal European Countryside will soon publish two special issues on DERREG findings. Ashgate will publish a book based on the case study areas.

Growth of local food economy in USA – Ken Meter

Sustainability impact is one of the five themes of the course ‘Origin Food: a Market for Identity’ (see my earlier post for more info). Surfing on internet, looking for some empirical material on the importance of local food for local economies, we came across the work of Ken Meter, president of the Crossroads Resource Center

Crossroads Resource Center, a non-profit organization, works with communities and their allies to foster democracy and local self-determination. We specialize in devising new tools communities can use to create a more sustainable future.

Ken Meter is one of the most experienced food system analysts in the United States. His work integrates market analysis, business development, systems thinking, and social concerns. As president of Crossroads Resource Center in  Minnesota, Meter holds 39 years experience in inner-city and rural community capacity building.

As documented ath the site, Ken Meter has promoted 45 local food networks in 20 US-states and one in Canada. He has thus built a record on building local food communities and its impact on local economy. In an interview published in three part on You Tube, he shares his vision and experiences on ‘ Building a local food economy’: see part I, part II, part III. At the CRC website also an example presentation of Ken Meter on the ‘Growth in local food economies‘ in the USA. An eye-opener to all of us knowing that the USA is the worlds largets food exporting country, but actually has to import food to feed their own residents as Ken Meter says.  Anyway, local food seem to be booming in the USA, the internet is loaded with initiatives, as was already documented in the posts of our collegue Petra Derkzen at this blogsite.

Vitaal Oldambt – film over bijdrage ondernemende vrouwen aan vitaal platteland

Wiebke Wellbrock berichtte al over netwerken van ondernemende vrouwen in Groningen, die door de Vereniging Groninger Dorpen worden ondersteund met een bijdrage vanuit een LEADER-gelden (Mit mekander), en in het bijzonder over het netwerk Wichterwest in het Westerkwartier en bijeenkomst van 8 december 2009.  Harry van Schokkenbroek heeft een mooie film gemaakt over ondernemende vrouwen in Oldambt en hun bijdrage aan een vitaal platteland. De film is te bekijken op de website www.h-schokkenbroek.nl/Film.html (in de map films 2009/2009).