The Teacher of the Year Elections 2016 start today!

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From Monday October 26th till Friday November 6th, you are able to vote for your favourite Wageningen University teachers, thereby deciding who will become the nominees for the Teacher of the Year 2016.

The Teacher of the Year Award is an expression of recognition of the teacher’s efforts. It acts as a source of inspiration and underlines the importance of good education.

Are you a 2nd-year student or up, then vote for your three favourite teachers by logging in with SSC via this link. By voting you have a chance of winning one of the Wageningen University sweaters!
The Teacher of the Year Award is initiated by the University Fund Wageningen.

The UN’s most inclusive body at a crossroads

FoodGovernance's avatarFood Governance

By Matheus Alves Zanella and Jessica Duncan

The world food price crisis of 2007/08 shook global food governance. Pressured to find solutions for unexpected prices increase of several food products, many initiatives were launched at the global level.  One of those was the reform of the United Nation’s Committee on World Food Security (CFS), who transformed itself from “the most boring UN body of all” – in the words of an experienced diplomat based in Rome – to the foremost inclusive international and intergovernmental platform for food security, with substantive participation of different actors including member states, civil society and private sector.

That was 2009 and there was a general sense of urgency in addressing claims that over 1 billion people were going hungry worldwide. The reformed CFS was well positioned in this debate, by giving voice to all actors, notably those most affected by food insecurity, and transitioning from…

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Emmelien Venselaar reflects on attending the Committee on World Food Security

As part of a voluntary course offered by Rural Sociology, 16 students visited Italy to look at two different examples of global food security in action. Emmelien Venselaar, who studies International Development, has written a short blog wherein she reflects on her experiences. Happy reading.

Students get ready to observe politics in action at the UN's Committee on World Food Security (photo by X. Jiang)

Students get ready to observe politics in action at the UN’s Committee on World Food Security (photo by X. Jiang)

As part of the Capita Selecta “Global Food Security Governance” from chair group RSO, 16 students got the chance to visit the Committee on World Food Security (CFS) in Rome. This Committee is an intergovernmental body addressing global food security governance. It aims to be inclusive and thus takes the interests of states, civil society, NGO’s and the private sector into account. In practice this means that a discussion can be conducted by Coca Cola, Finland, peasants and a representative of the FAO. This conference is an annual event hosted by the Food and Agricultural Organization, a UN agency, in Rome. During three days we experienced what is it like to formulate international guidelines at nighttime, watch African students pitch their business ideas, discuss matters over lunch on the roof terrace of the FAO office, take one minute espresso breaks to get us through the day and network our way through the side events. As students, we are quite used to short nights, networking events and important discussions. Only this time it was much more official than at our student associations or student board events back in Wageningen. This time we were talking politics.

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Building a Common Food and Nutrition Policy: asking the new structures question

Transmango Member's avatarTRANSMANGO

Terry Marsden revisits the opinion paper he wrote earlier this month on a common food policy and reflects on the ‘new structures question’. If you would like to comment on this please join us in our discussion on #commonfoodpolicy on Twitter or Facebook.

Since my first intervention calling for a radical reorganisation of the CAP, both in terms of individual responses and further reading, I am increasingly struck by the significant weight of evidence calling for more policy integration around food. This includes various EU Foresight reports. In debating these proposed changes and policy needs it is perhaps important not to rush into concerns about changes in actual policy instruments and structures, but first to more fundamentally consider and debate some of the principles which lie behind a ‘new deal for food’ in Europe. One key area is to re-position rural development concerns right at the heart of the debate…

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“We need policy rupture not incremental conservatism”: Toward a #commonfoodpolicy

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Transmango

The EU-project TRANSMANGO is focussed at sustainable pathways to changing the food system. This project aims to combine and integrate different theoretical approaches to gain insight into Food and Nutrition Security (FNS).
In light of that, TRANSMANGO’s Terry Marsden has written an opinion paper about transitioning from the CAP to a Common Food and Nutrition Policy to start the debate.

Join the debate: 

A Common Food and Nutrition Policy for Europe?
Having been fortunate enough to have attended and participated in several international conferences and working groups over the spring and summer of this year, and had a change to explore and discuss the current ‘state of play’ in what seems to be the increasingly dysfunctional global food system, I have recently begun to seriously reflect on European policy, and the questions of radically changing the current EU CAP into a Common Food and Nutrition Policy. This was mentioned by Damien Canare, from Montpellier at a meeting of the FLEDGE research programme in Waterloo in September this year, and in my preparation and discussions for a presentation on the TRANSMANGO EU project at the Agriculture and Urbanising Society Conference in Rome thereafter.

“Some have perceived this as being something of a naive question, given the overall complexity and political inertia in the glacial process of CAP reform experienced over the past 25 years”

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