Ook puber op platteland heeft veel problemen – onderzoek UMCG

Uit een onderzoek van Universitair Medisch Centrum Groningen (UMCG), waarover wordt bericht op de website Zorg en Welzijn,  blijkt dat jonge pubers in achterstandsgebieden bijna tweemaal zo vaak gedragsproblemen hebben als leeftijdgenoten in welvarende regio’s. En daarbij maakt het niet uit of iemand in de stad of op het platteland woont. Alleen is er voor probleemjeugd op het platteland nauwelijks aandacht.  Hieronder een deel van het bericht door José van der Waerden:

Wapens

Dat ook op het platteland gedragsproblemen vooral voorkomen in achterstandsgebieden, kwam voor de onderzoekers niet uit de lucht vallen, erkent onderzoeksleider Menno Reijneveld. ‘Vooraf hadden we daar al wel een “basisgevoel” over, vanuit gesprekken met hulp- en zorgverleners. Dat de problemen even groot zouden zijn als in steden, hadden we niet verwacht. Agressief en delinquent gedrag blijkt even vaak voor te komen in Amsterdam-West als in Oost-Groningen.’

De getoetste gedragsproblemen beslaan een breed gebied: van liegen, pesten en zwartrijden tot vechten, heling en dreigen met wapens. Omdat elke puber wel eens problematisch gedrag vertoont, gaan de vragenlijsten uit van een ‘norm’. Kinderen die erboven zitten, vallen in de categorie met ‘gedragsproblemen’. De onderzoeksuitkomsten laten zien dat in achterstandsgebieden 14 procent van de jeugd boven de norm zit. In welvarende gebieden is dat 7,5 procent. Die verschillen zijn voor jongens en meisjes vrijwel gelijk.

Voor meer zie het bericht op Zorg en Welzijn.

Sustainable food planning conference

AESOP logoOn 9 and 10 October 2009 the first Sustainable Food Planning Conference will be held. This conference is an initiative of the AESOP (Association of European Schools of Planning), the ISOMUL (International Studygroup On Multiple Use of Land) and the Rural Sociology Group of Wageningen University.

The sustainable food planning conference is organized to examine the role of food in urban and regional planning. Although political, societal and academic interests in food and the city are rapidly increasing, food largely remains a stranger to the field of urban and regional planning, spatial planning policies and planning studies. Recently the American Planning Association launched its Policy Guide on Community and Regional Food Planning. Inspired by this policy guide, this conference seeks to explore ways in which food can and should be incorporated in planning practices, policies and research and develop strategies for enhancing sustainable food planning in Europe. The character of the conference is primarily agenda-setting by establishing a network of planning practitioners, policymakers and agrifood and planning scholars in Europe and beyond.

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Restaurant and meeting centre De Kemphaan (source: http://www.restaurantdekemphaan.nl/content/ons_bedrijf)

Restaurant and meeting centre De Kemphaan (source: http://www.restaurantdekemphaan.nl/content/ons_bedrijf)

The conference will take place at De Kemphaan in the city of Almere in the Netherlands. If you are interested to participate in this conference, please apply by e-mail to corine.diepeveen@wur.nl. Costs for participation are € 100,- (incl. drinks, lunches and diner). The number of participants is limited to 50 persons. For more information have a look at the conference programme below:

 

Day 1 – Generating ideas, exchanging experiences and comparing perspectives

09.00 – 09.30

Welcome and coffee/tea

09.30 – 09.45 Food and planning: an introduction to the conference Prof. Kevin Morgan (Professor of Governance & Development, Cardiff University, UK)
09.45 – 10.00 Including food and agriculture in urban planning: the Almere approach Mr. Henk Mulder (Almere municipality – director urban development and planning) 
10.00 – 10.30 An integrated and territorial perspective on food studies, policy and planning Prof. Han Wiskerke (Chair of Rural Sociology – Wageningen University, NL)
10.30 – 11.00

Coffee/tea break

11.00 – 12.00

Session 1: Agri-food policy issues

11.00 – 11.30 Food and agriculture in Europe’s peri-urban regions Mrs. Dwarshuis (President of Peri-Urban Regions Platform Europe – PURPLE)
11.30 – 12.00 Feeding the city: practices, challenges and lessons from developing countries Mr. Henk de Zeeuw (director RUAF foundation)
12.00 – 13.00

Session 2: Urban food planning practices

12.00 – 12.20 The practice of food planning in New York City Dr. Nevin Cohen (Associate Professor in Urban Studies at the New School for Liberal Arts, New York
12.20 – 12.40 The practice of food planning in New York State Mr. Bob Lewis (Senior Planner New York State)
12.40 – 13.00 Amsterdam’s food strategy (“Proeftuin Amsterdam) Mr. Bart Pijnenburg(Programme manager Proeftuin Amsterdam)
13.00 – 14.00

Lunch break

14.00 – 15.30

Session 3: Theoretical perspectives and academic issues

14.00 – 14.30 Reconnecting consumers and producers:  dynamics, diversity and potentials of alternative food networks Prof. Gianluca Brunori (Professor of Agriculture Economics – Pisa University, Italy)
14.30 – 15.00 Urban Food and Public Spaces: Planning for Security and Sustainability Dr. Roberta Sonnino (Lecturer in Environmental Planning – Cardiff University, UK)
15.00 – 15.30 Food and the city: the links between food, public health and sustainable urban development Dr. Martin Caraher (Reader in Food & Health Policies, City University London, UK)
15.30 – 16.00

Coffee/tea break

16.00 – 18.00 Excursion to City Farm Almere Tineke van den Berg (urban farmer)
19.30 – 22.30

Drinks & Diner

Day 2 – Towards an agenda for sustainable food planning

09.00 – 09.30

Welcome and coffee/tea

09.30 – 10.00 Including food in planning studies and planning practices: experiences from the USA Prof. Jerry Kaufman (Professor Emeritus of Urban and Regional Planning – University of Wisconsin-Madison, USA)
10.00 – 10.45 Issues, topics, themes for a sustainable food planning agenda (plenary inventory) Moderated by Prof. Arnold van der Valk (Professor of Land Use Planning – Wageningen University, The Netherlands)
10.45 – 11.15

Coffee/tea break

11.15 – 12.45 Developing the building blocks for a sustainable food planning agenda (parallel working sessions)
12.45 – 14.00

Lunch break

14.00 – 14.45 Plenary presentation of and discussion about results of parallel working sessions Moderated by Prof. Terry Marsden (Professor of Environmental Policy – Cardiff University, UK)
14.45 – 15.00 Sustainable food planning in Europe: concluding reflection and look ahead Prof. Kevin Morgan (Professor of Governance & Development, Cardiff University, UK)
15.00

Coffee & tea / end of conference

The comeback of Action Research?

This year’s European Rural Sociology meeting in Vaasa, Finland  aired a remarkable optimism. With the crisis in the real world, the identity crisis of rural sociologists seems over. In times of crisis, there  seems more space for social change.

One of the conference themes was “the rural bites back”.  Well, “the rural never went away” Michael Bell said, “we only need to consider the political conditions of our work”. Time for the activist/scientist to stand up. This resonates very well with how I experienced the spirit of the local and sustainable food community in the US. No wonder, Michael Bell is based in Madison, Wisconsin.

In his opening keynote speech, Philip Lowe, from Newcastle University, UK, explained the history and differences between the American and European rural sociology societies. Despite the historically more distant and observant EU tradition, he too urged for us to engage and deal with the “mess” of reality. And in yet another plenary session, the comeback of action research was observed.

Although some of us never did anything different, there was a general vibe of action readiness for social change in the conference. Have the years of ‘Critique’ only passed? Certainly, new engagement and involvement urge us to take position and to be the “political scientists of the rural” as Michael Bell put it.

Home

I came home to the Netherlands last week. That is, physically, I feel in between places mentally, somewhere in the ocean of experiences. My time in the US has been an intense experience.

Confucius said: tell me and I forget, show me and I remember, involve me and I understand. Thanks to the great hospitality of Cornelia and Jan Flora and to their ability to include I was involved in so many activities and meetings. And it was great fun to try to understand.

I came to appreciate the friendliness of the Midwest, the many spontaneous conversations in shops or on the street. And the many little things which caught my surprise. The use of ice cubes, the four way stop, the vegetable kale, the garage sale, the barbeque restaurant, shotguns, raccoons or badgers, bike paths ending in corn fields. To list just a few things.

Did I see mainstream US life? Probably not. Friends that I made usually turned out to be bikers, non-tv owners and local fresh vegetable eaters…Thanks my friends for crossing my path.

I terms of agriculture, it will be nice to contrast and compare that what I saw with what´s going on in Europe. I am sure there will be a lot of inspiration at the European rural sociology meeting in Vaasa, Finland, which is about to start.

Proper Dutch spatial planning in Pella, IA

STA72319

There is a real Dutch looking town in Iowa, people kept telling me about. “Go and see it, it will be fun”. So I did, and, it was. When turning off the highway 163, I immediately saw what everybody meant. Even in the shopping mall strip outside the downtown area all buildings had some kind of a “Dutch” front. It made the well know fast food restaurants look funny. Signs with a symbol of a little mill guided me to downtown, alongside the road an abundance of flowers in the lawns. Downtown, all houses looked somehow 19th century, with reference to Dutch fronts such as the ‘trapgevel’. A huge tulip arch could not be overlooked and next to it a small replica of a mill housing the tourist information. Further down, a working mill for grinding wheat (korenmolen) could be visited. It was late afternoon, too late for the last tour. I ended up chatting to the lady in the mill visiting centre.

Like some other towns in the Iowa, or in the US, a large number of the population is from one particular country in Europe, in this case, the Netherlands. Early immigrants often went to places where fellow countrymen could be found. Somebody estimated that nowadays some 85% of the Pella population (between 10 and 15 thousand people) has Dutch ancestors. STA72322Therefore, the section starting with a ‘V’ is the biggest section in the telephone guide, listing all the “Van Something” such as the Vander Ploeg family running a bakery.

But unlike other towns, why did the people of Pella hold on to 19th century Dutch looks? Well, it turns out, they did not hold on to their original Dutch way of building. They reinvented it. And the reinvention story, I guess, says more about the Dutch mentality than the 19th century looking fronts. Before the 1960s Pella was just a regular American looking town. Except for a small period in the spring, when the tulips flowered. The reinvention started, therefore, with the increasing number of visitors to a longstanding local tulip festival. The people in town figured that a distinct Dutch look would be a unique selling point, a tourist attraction serving the local economy.

STA72333After good Dutch tradition, the town council imposed planning regulation in the 1960s; each building in Pella had to have a Dutch looking front. This, of course, met opposition. However, a local bank helped ease the pain by lending money against no interest for the refurbishment of the fronts. Gradually all fronts turned into ‘historical’ fronts and new buildings have to be approved by the council before they receive planning permission. Community engagement helped to establish a Dutch ‘klokkenspel’, which was finished in 1984, with bells singing regularly. I found a replica of a Dutch canal, half a meter deep, with a blue painted concrete floor and crystal clear water accompanied with a sign saying “water is chemically treated P- E – SE, stay out!”.

Nowadays the Tulip Festival is the biggest festival in Iowa and an attraction to people from everywhere. Last year the town welcomed 165.000 visitors for the festival alone. STA72344The woman in the mill visiting centre showed me the visitor’s book which had 160 new entries that day, from people from many different, mostly neighboring states. Quite an achievement for a town 45 miles from Des Moines and not located at an Interstate Highway.