Rural Sociology Wageningen University

Rural Sociology Wageningen University

Planning for Equitable Urban and Regional Food Systems

There is a new Special Issue of the journal “Built Environment” on the topic of Planning for Equitable Urban and Regional Food Systems.

The Special Issues starts from the question: How does and can planning and design enhance the freedom and wellbeing of marginalized actors in the food system – low-income residents, people of colour, small-holder farmers, and refugees – the very people the alternative food movements purport to serve?

In the Special Issue authors from across the Global North and South explore the role of planning and design in communities’ food systems, while explicitly considering the imbalances in equity, justice, and power.

The collection includes a paper by former Rural Sociology MSc student Maria Vasile and Jessica Duncan.

We want to be part of the broader project’ Family Farmers and Local Food Governance in Porto Alegre, Brazil

Brazil has been praised for the development of its agricultural sector, its policies against hunger, and its support for family farming. Yet, the future of small-scale family farmers remains uncertain. In this paper, we question whether food system localization facilitates the integration of small-scale family farmers into food governance processes in Porto Alegre, Brazil. To answer this, we present the City Region Food System (CRFS) as a conceptual approach to explore the relationship between food systems localization and enhanced participation of small-scale family farmers in food governance. After introducing the case study of local food in Porto Alegre, we highlight key structural inequalities that limit family farmers’ participation in local food practices and influence their involvement in food governance. We then examine linkages between local food policy efforts and family farmers’ praxis, attempting to discern mismatches and related implications for the development of an inclusive CRFS. We argue that systematization of local food practices within the city region represents a double-edged sword as it may
translate into a decrease in farmers’ autonomy and ownership of local initiatives and burden them with regulations not fit for purpose. In conclusion, we suggest that a CRFS approach to planning can help to address structural inequalities and power asymmetries in local food governance only if informed by local dynamics and based on context-sensitive mechanisms for participatory governance incorporating a variety of small-scale family farmers (and other stakeholders).

Seriously Sustainable Week 2017

Seriously Sustainable Week 2017 is coming up and Wageningen University’s Green Office has organised an entire week, packed with all kinds of activities, from fun to serious, from small to big.

 

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Discussing about Diverse Economies with prof. Katherine Gibson

On June 27th 2017, the Rural Sociology Group (in collaboration with SUSPLACE and in conjuction with the CSPS Conference ‘The Value of Life’) organised a masterclass on Performative Practices for Diverse Economies with prof. Katherine Gibson (Western Sydney University).

The masterclass was well attended, with more than 25 PhDs, researchers and professors joining, from a diversity of geographical and disciplinary backgrounds.

Prof. Gibson opened the meeting with a short presentation of her work on Diverse Economies. Next, we engaged in dynamic ‘fishbowl’ conversations in which 3 participants at a time discussed about a topic or question of joint interest, with prof.  Gibson stepping in and helping to advance the thinking.

We thus actively ‘performed thinking’ on diverse economies!

00:1927:06 Family Economies & Gender (with Maria Borras Escayola, Shivani Kaul and Zulfa Utami Adiputri)
27:1042:42 Participation, Activation & Motivation (with Veerle Boekenstijn, Esther Veen and Inez Dekker)
43:0058:28 Food Economies, prosumers and community gardens (with Sungwoong Jung, Lucie Sovova and Alberto Serra)

Thanks to MSc student Veerle Boekestijn, both prof. Gibson’s keynote and all the fishbowl conversation have been captured on video. We are happy to share them here, with all those that weren’t able to attend the masterclass in person.

 

Sharing food and building community through ICT

Group dinner of surplus food at Thuis Wageningen. Photo by Tzu Yuan Su, Taiwan

By Cheron Constance: drczconstance@gmail.com

June 21 2017 Cheron successfully defended her PhD-thesis What if the trucks stop coming? : exploring the framing of local food by cooperative food retailers in New Mexico

Stone soup an allegorical folktale (with many variations) in which a hungry stranger arrives in a village and persuades the local people to contribute small amounts of ingredients to make a meal collectively. Continue reading

‘A Global Sense of Place’ – register now!

RSO-55306_2017.In period 2, from October 30 till December 22, we’ll be teaching again RSO-55306 A Global  Sense of Place: Place-based approaches to development.  Registration for the course is open until October 1, 2017.

A Global Sense of Place  is an optional interdisciplinary course on sustainable place-based development for students from various master programmes (e.g. MDR, MES, MID, MLP, MUE, MOA, MFN). The course builds on the BSc course RSO-56806 Sociology and Anthropology of Place-shaping providing an introduction to place-based approaches in development. Knowledge of this introductory course is an advantage, but is not assumed. The course aims to make students acquainted with an interdisciplinary and place-based approach to development.

A relational place-based approach is seen as key to the understanding of interrelated rural and urban transformation processes and ergo sustainable development. In a relational approach places are considered as contingent,but in time and space differentiated outcomes of three interrelated interdependent and unbounded transformative processes: political-economic, ecological and social-cultural. Places are time and space specific constructs, like their boundaries and connections.

figureplace

Shaping resilient places. Source: Roep, D., Wellbrock, W, Horlings, I, 2015. Raising Self-Efficacy and Resilience in the Westerkwartier: The Spin-off from Collaborative Leadership, In: J. McDonagh, B. Nienaber, M. Woods (Eds.), Globalization and Europe’s Rural regions. Ashgate, Surrey, pp.41-58

By means of this course students will achieve profound understanding in key-concepts and methods on place-based sustainable development. Work from key thinkers in sustainable place-making will be critically discussed and examined on the basis of various cases. Guest speakers are invited to reflect on place-based approaches to sustainable development and illustrate these through case studies. Ultimately students will acquire a place-based perspective on development.

Language of instruction and examination is English. Classes are taught on Mondays, Tuesdays and Thursdays from 10.30 -12.30.

Key lecturers: Dr. ir. Joost Jongerden (RSO), Dr. Ir. Dirk Roep (RSO) and dr.ir. Martijn Duineveld (GEO).

For more information, please contact Anke de Vrieze, anke.devrieze@wur.nl.