Category Archives: Research

Research

TRANSPLACE research project – connecting people to place

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In 2014 the International Social Science Council launched a call for pre-proposals to apply for a ‘seed grant’ on the topic Transformations to Sustainability. Wageningen UR (Ina Horlings from RSO and Paul Hebinck from SDC), the Rhodes University and the University of Viçosa wrote a proposal together and received funding. The seed grant was used to build a knowledge network around this topic, locally in sites in the Eastern Cape in South Africa, the Minais Gerais in Brazil and in three different sites in the Netherlands. Furthermore the research partners met in South Africa in December 2014 to visit some sites and write a full proposal together. In the beginning of 2015 the organisation ILEIA, centre for learning on sustainable agriculture, joined the research consortium and in April 2015 a final proposal was submitted.

Meeting in South-Africapptx

TRANSPLACE addresses concrete problems and sustainability issues across several linked areas of global environmental change in 9 specific social-ecological settings in South-Africa, Brazil and the Netherlands. Sustainability problems emerge from complex interactions between people’s livelihoods, the persistent poverty in the southern countries, growing inequalities between people, social discontent and health.
The integrative sustainability challenge is to support sustainable place-shaping as an empowering force of transformation – encompassing people, practices and policies – contributing to new forms of connectivity and co-creation between people and place. This occurs via, and helps us to understand, re-localization, transformative agency and the re-embedding of daily lived practices in social-ecological systems and place-based assets. This is considered as an empowering perspective and an effective starting point for sustainable place-based development.The central question is: How does place-shaping – understood as processes of connectivity- lead to new seeds of change contributing to transformation to sustainability?

TRANSPLACE aims to:

  • address the temporal, historical, spatial, value-led and multi-scale aspects of sustainability in places and to connect people to place (landscape, nature, soil, people’s capacities) by identifying, supporting and replanting ‘seeds of change’ (innovative practices)
  • establish (long-term) knowledge networks on different scales, facilitate transnational research collaboration and social learning and support early career scientists.
  • co-create new knowledge, tools and policy-recommendations on processes of place-shaping as innovative transformative pathways to sustainability.

For more information, send a mail to: lummina.horlings@wur.nl

Values in place – open acces publication and thesis opportunity

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Students interested in doing a thesis on this topic can contact me:  lummina.horlings@wur.nl

Societal change toward sustainability is accelerated not only by political systems or practical actions, but also by values which influence our attitudes and actions. The latter point has been termed as change ‘from the inside-out’ or the ‘interior’ subjective dimension of sustainability. However, not clear is what values exactly are and how they play a role in places. Therefore I have drafted an article on this topic now published in Regional Studies, Regional Science (open access): Values in place; A value-oriented approach toward sustainable place-shaping.

The aim of this paper is to understand how specifically processes of sustainable place-shaping are influenced by human values, rooted in culture. The argument is that practices of place-shaping can contribute to sustainable development of communities and regions using local resources, people’s capacities and the distinctiveness of places. The development and engagement of participant’s values in places can build co-creative capacity, contributing to change. The challenge of incorporating ‘values in place’ is to create a dialogue between actors, not based on personal interests, but on common agreed-upon motivational and symbolic values, directed to the common good.
The concept of value is often discussed in the context of economic value, expressed in monetary terms. However, values also reflect people’s core principles and motivations rooted in broader cultural value systems and worldviews. Furthermore they reflect how people value and appreciate their place, and subscribe symbolic meanings to places. Values hinder or foster the fulfilling of what people consider as worthwhile. In the paper different value-oriented approaches in the context of sustainable place-shaping are explored, an economic, intentional and symbolic dimension. Values are not self-standing concepts which can be mapped or analysed as atomized issues, but they are intertwined, context-determined, culturally varied and connected to how we see our self and how we perceive our environment and place. Values such as freedom, solidarity and justice only gain meaning in actual people and practices and can be considered as dynamic in space, place and time. A value-oriented approach can provide a more in-depth insight into what people appreciate, feel responsible for and are willing to commit to in the context of their place.
For more information see the abstract and full article: L.G. Horlings (2015) Values in place; A value-oriented approach toward sustainable place-shaping. Regional Studies, Regional Science, Volume 2, Issue 1, pages 256-273, open access, DOI:10.1080/21681376.2015.1016097.

WANTED: BSc Thesis Student

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Feeding 9 billion by 2050?: A critical review of international policy proposals

Food security was thrust back onto the international agenda in 2008 when the FAO declared that for the first time, more than 1 billion people were going hungry. At this moment of enhanced crisis, others looked ahead and asked if we have trouble feeding the world’s 7 billion people now how will we feed the estimated 9 billion in 2050? This focus on feeding 9 billion by 2050 resonated with international policy actors who responded with multiple strategies to potentially address this problem.

This BSc thesis will undertake a systematic literature review of the problem framings and policy proposals that have been advanced to address this challenge.

The thesis student is expected to:

  • Develop a related research question
  • Undertake a systematic literature review
  • Map the framings of the policy problem
  • Map the proposed solutions
  • Select key policy documents for deeper analysis
  • Undertake a critical analysis of these documents to arrive at a conclusion about the policy implications related to the discourse of “feeding 9 billion by 2050”
  • Write up process as a BSc thesis in Rural Sociology

Interested?
Contact Jessica Duncan jessica.duncan@wur.nl

Family Farming Futures – PhD-thesis by Henk Oostindie

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Cover FFF

March 20, 2015 at 1.30 pm Henk Oostindie will publicly defend his PhD-thesis ‘Familiy Farming Futures. Agrarian pathways to multifunctionality: flows of resistance, redesign and resilience‘ in the Auditorium of Wageningen University. The defence ceremony will be streamed live by WURTV but can be viewed later as well. A hard copy of the thesis can be ordered by sending an email to Henk.Oostindie@wur.nl or a pdf can be downloaded from Wageningen Library (embargo untill March 20).

The PhD-thesis compiles different national and European research projects on multifunctionality and multifunctional agriculture Henk Oostindie was involved since 1999. He has thus gained both a broad and profound knowledge of multifunctionality as a concept and as practice. He is a highly esteemed colleague at our Rural Sociology group.

Call for abstracts Agriculture in an Urbanizing Society Conference

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The programme committee of the Agriculture in an Urbanizing Society Conference, which will take place in Rome (Italy) from 14-17 September 2015, has opened the call for abstracts. Abstracts can be submitted through the conference system EasyChair until 31 March 2015 for one of the following 23 working groups (click on the working group for description and convenors or download pdf (500 KB)):

  1. WG1 – Connecting local and global food systems and reducing footprint in food provisioning and use
  2. WG2 – Short food supply chains (regional products; farmers’ markets; collective farmers’ marketing initiatives; alternative food networks; CSA)
  3. WG3 – Economic impact at the farm level
  4. WG4 – New business models for multiple value creation
  5. WG5 – Entrepreneurial skills and competences, knowledge and innovation systems and new learning arrangements
  6. WG6 – Transition approaches
  7. WG7 – Regional branding and local agrifood systems: strategies, governance, and impacts
  8. WG8 – Food systems and spatial planning. Towards a reconnection?
  9. WG9 – Land-use transformations
  10. WG10 – Urban agriculture I. Urban agriculture and Urban Food Strategies: Processes, Planning, Policies and Potential to Reconnect Society and Food
  11. WG11 – Urban agriculture II. Grass-root initiatives and community gardens
  12. WG12 – Urban agriculture III: Effects of UA. Urban agriculture: a potential tool for local and global food security, economic, social and environmental resilience, and community health and wellness
  13. WG13 – Care Farming/Social Farming in more resilient societies
  14. WG14 – Rural tourism (agri-tourism) and changing urban demands
  15. WG15 – Local arrangements for agricultural ecosystem services: connecting urban populations to their peri-urban landscapes through the ecosystem services of agriculture
  16. WG16 – Gender aspects of multifunctional agriculture
  17. WG17 – Civic agriculture for an urbanizing society: production models, consumption practices and forms of governance
  18. WG18 – Society Oriented Farming – working on the balance between market and societal demands
  19. WG19 – Food Security: Meanings, Practices and Policies
  20. WG20 – Revolutionary solutions for local food systems
  21. WG21 – Urban forestry, Green infrastructure
  22. WG22 – Food System Transitions: Cities and the Strategic Management of Food Practices
  23. WG23 – Conceptualising and Assessing City Region Food Systems

After a positive evaluation of the abstract the author will be asked to upload a paper of max 10 pages which will be published online on the website of the conference. There will also be the possibility to submit a short paper of max 2 pages enabling the authors to still publish their results in peer reviewed journals after the conference. Short papers will be published in a book of proceedings. The procedures for the papers will be published on the conference website soon.